Rich, decadent, super moist chocolate cake with sophisticated creamy mint buttercream, topped with chocolate drizzle and chocolate chips. Vegan, gluten-free, and oh so delicious.
A week's notice is needed for ordering this cake. Please order at least a week before you'd like to receive or pick-up your cake.
If you are ordering for a time-sensitive event, our bakery strongly recommends scheduling your cake to arrive for delivery at least 1-2 days before you will be serving the item.
If you would like to order this cake in 10" or 12", please visit our Custom Cakes page to place your special order. Please note: due to its size, this cake must be picked up at our commercial kitchen in Pasadena, CA, or be hand-delivered within our Southern California delivery zones - click here to see the full list.
Please email info@yvonnesvegankitchen if you would like to order a RUSH ORDER cake (less than 1 week's notice) with the cake design, size, flavor, date desired, and any dietary allergies. There will be a rush fee of $30 applied to your final invoice. Please note: Cancellations or major changes to your order cannot be made within two days of the scheduled delivery/pick-up date. We appreciate our clients’ respect for our time and energy, and ordering policies.
If your order includes an item that requires a week's notice (our cakes, cupcakes, gift baskets, & cheese platters) along with an item that does not require this notice (cheese, cookies, crackers, & donuts) we will require the one-week minimum notice for the entire order, and ship everything together. To receive your other items sooner, please place a separate order.
Shipping, Pick-up & Local Delivery Details
Use and Care
Upon receipt, please refrigerate or place in the freezer.
Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.
Gluten-free oat flour, organic coconut sugar, cocoa powder, apple cider vinegar, grapeseed oil, organic powdered sugar, non-GMO & sustainable palm oil, cocoa butter, pure vanilla, vegan chocolate chips(: cocoa butter, vanilla, cocoa powder, soy lecithin), baking soda, Himalayan sea salt, creme de menthe oil, xanthan gum, .
Contains soy lecithin and is manufactured in a facility that contains tree nuts
For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients