FAQs

Do you have a store front?  
We do not have a store front.  However, we have a professional commercial kitchen located in beautiful Pasadena, California. Please note: if you choose to pick up your order, please wait for our team to email you the date & time for your pick-up.

How do I become a wholesale partner?
Please contact us at Info@YvonnesVeganKitchen.com

Where can I find your products?
You can find our products in various locations in over 50+ Southern California locations as well as in our online store.

Can I order direct?
Yes!

For special event catering (dessert platters, cheese platters, cakes, treats, & more), click here.

To begin ordering a custom cake, click here.

For weddings, click here.

To shop our collection of treats & other products, visit our retail partners or shop through our online store.

What types of sweeteners do you use?
We prefer to use dates, coconut sugar, coconut nectar, and maple syrup.

To learn more about our ingredients, please click here

Where can I find your nutritional information?                                              This is not currently available; we are working on it and hope to offer it soon! In the mean time, learn more about Our Ingredients

Do you cater events?
Yes, please visit our Catering page for more information.

Do you offer cooking classes?
We currently offer the following cooking classes:
     *Private $150 per hour (3 hour minimum), plus cost of ingredients
     *Group $120 per hour (3 hour minimum), plus cost of ingredients
Please contact us for more information at Info@YvonnesVeganKitchen.com.

Why do you use single-use plastic for your products?
We use biodegradable PLA plastic derived from plants.

Click HERE to view all of Ordering Info + Our Refund/Cancellation Policies

Click HERE to learn about Our Ingredients

We are expecting shipping delays due to COVID and recommend ordering early.

For all ordering information and our policies, please click
here.

Subscribe to our newsletter to stay in the loop on all the latest YVK news!