Vanilla & Hint of Lemon Cupcake with Raspberry Jam Buttercream *Local delivery & pick-up only*

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The perfect pick-me-up. Yvonne's Vegan Kitchen cupcakes are always vegan, gluten-free, and made with love!

More Details

Please note: our cupcakes require a week's notice. If you need them sooner, please reach out via our form here.

Please select the date you'd like to receive or pick-up your order on our calendar before adding to your cart. (You cannot pick-up the same day as your order date.)

Pickup and Local Delivery Details

  • We produce Monday-Friday; we are closed on Saturdays & Sundays
  • Free contact-less pick-up in Pasadena: Mondays, Wednesdays, & Fridays from 9am-12pm 1190 N. Fair Oaks Ave. #101
  • If you select free pick-up, we will be in touch via email with the date and time that your items are ready
  • Local Delivery fees vary by city and area. Please select your city/area for rates
  • Weekend deliveries are available if requested delivery date is 7 days (or more) after order date - specify desired delivery date in notes at checkout

    Use and Care

     

    Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

    Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

    Ingredients

    Gluten-free oat flour, potato starch, organic cane sugar, arrowroot, tapioca flour, apple cider vinegar, rice flour, organic palm oil, organic powdered sugar, raspberries, vanilla extract, baking soda, xanthan gum, lemon juice, lemon zest, and sea salt.