Thin Mints, Chocolate-Covered Donuts, & Superfood Crackers

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If ordering for pick-up or local delivery, please write your preferred pick-up/delivery date and ideal one-hour pickup/local delivery time.

Please note our pickup window is Monday-Friday from 8am -12pm and Saturday from 9am-1pm at 1190 N. Fair Oaks Ave. #101 Pasadena, CA.

If ordering for shipping, write N/A.

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The ultimate assortment of vegan & gluten-free snacks! 2 packs of Thin Mints, 2 Chocolate Covered Donuts, & 2 boxes of Superfood Crackers.

Shipping, Pick-up & Local Delivery Details

    • Orders cannot be shipped to P.O. Boxes
    • For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
  • Free pick up is available Monday-Friday from 8am-12pm and Saturday from 9am-1pm at 1190 N. Fair Oaks Ave. #101 Pasadena, CA 91103
  • If you select free pick-up, we will be in touch via email with the date and time that your items are ready
  • Weekend deliveries are available if the requested delivery date is 7 days (or more) after your order date - please specify your desired delivery date in notes at checkout
  • Saturday deliveries (via shipping) are always at least $20 more, depending on the size of your shipment - please complete your order and email info@yvonnesvegankitchen.com to request a Saturday delivery and we will confirm and invoice you separately for the extra charge

    Use and Care

    Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

    Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

    Ingredients

    Thin Mints: Coconut oil, vanilla extract, peppermint extract, coconut palm sugar, oat flour, cacao powder, vegan chocolate chips (soy lecithin, cocoa, cane sugar), cocoa butter, peppermint oil.

    Chocolate Covered Donut:

    Gluten-free oat flour, potato starch, arrowroot, baking soda, organic coconut sugar, unsweetened apple sauce, filtered water, apple cider vinegar, organic flax meal, sorghum flour, tapioca starch, millet flower, rice flour, pure vanilla extract, nutmeg, cinnamon, xanthan gum. Chocolate coating: cocoa powder, cane sugar, organic coconut oil, soy lecithin Rainbow Sprinkles (Sugar, Palm & Palm Kernel Oil, Corn Starch, Sunflower Lecithin, Vegetable Juice, Spirulin Extract, Beta Carotene, Turmeric, Annatto Extract, Paprika Oleoresin, Maltodextrin, Carnauba Wax, Cellulose Gum) 

    Superfood Crackers: Almond meal, quinoa, walnuts, pumpkin seeds, flax seeds, sesame seeds, chives, garlic powder, sea salt, coconut aminos, coconut sugar, coconut oil, water. Vegan, gluten-free, soy-free.

    For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients