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Rich, decadent, super moist chocolate cake with sophisticated creamy mint buttercream, topped with chocolate drizzle and chocolate chips. Vegan, gluten-free, and oh so delicious.

Shipping, Pick-up & Local Delivery Details

  • Orders cannot be shipped to P.O. Boxes
  • For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
  • We ship Mondays-Thursdays.

Use and Care

Yvonne's Vegan Kitchen cake slices ship with ice packs. Upon receipt, please refrigerate or place in the freezer.

Cake slices will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients

Gluten-free oat flour, organic coconut sugar, cocoa powder, apple cider vinegar, grapeseed oil, organic powdered sugar,non-GMO & sustainablepalm oil, cocoa butter, pure vanilla, vegan chocolate chips (cocoa butter, vanilla, cocoa powder, soy lecithin), baking soda, Himalayan sea salt,creme de menthe oil, xanthan gum, .

Contains soy lecithin and is manufactured in a facility that contains tree nuts


For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients

For more information on regarding allergens and our ingredients, please visit Our Ingredients.