Yvonne's Vegan Kitchen vegan and gluten-free pumpkin pie. Rich and silky smooth cashew-based pumpkin pie. Best when served with Plant-based Whip. Coco whip not included. Must be purchased separately.
Our pies are vegan and gluten-free! It is possible that the crust may break in transit, when being shipped.
Each 9" inch pie serves about 10 people.
At least one week's notice is needed for ordering this pie. Please order at least a week before you'd like to receive or pick-up your pie.
This pie is available for nationwide shipping, pick-up at our Pasadena storefront, or for hand delivery within LA.
Shipping, Pick-up & Local Delivery Details
Use and Care
Yvonne's Vegan Kitchen pies will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.
Pumpkin, sea salt, dates, cashews, water, vanilla extract, coconut oil, maple syrup, cinnamon, nutmeg, all spice. Brown rice, tapioca, potato flour, sea salt, organic cane sugar, apple cider vinegar, sustainable non-gmo palm oil, xanthan gum.
For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients