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Confetti Cake

Confetti Cake

$39.00

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Please note: we do not recommend adding berries on top of a cake that is being shipped. If you are able to, we recommend that you pick up any cakes with berries on top; we cannot guarantee that the berries will stay in tact during shipping.
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Please add any notes relevant to your order here.

For NON cake/cupcake/pie orders: if you are ordering far in advance of when you'd like to receive (2-3 weeks or more out) please write the date that you'd like to receive.
For example, "Happy Birthday!"
If ordering for pick-up or local delivery, please write your preferred pick-up/delivery date and ideal one-hour pickup/local delivery time.

Please note our pickup window is Monday-Friday from 8am -12pm and Saturday from 9am-1pm at 1190 N. Fair Oaks Ave. #101 Pasadena, CA.

If ordering for shipping, write N/A.

Customizations Total: $0.00

Cake batter funfetti cake, vegan gluten-free-style. Fluffy cake with rich vanilla buttercream and natural rainbow sprinkles galore. Makes every celebration more cheery and bright!

 

More Details

6-inch 2-layered cake will feed 6-8 people
8-inch 2-layered cake will feed 12-16 people
A week's notice is needed for ordering this cake. Please order at least a week before you'd like to receive or pick-up your cake.

If you are ordering for a time-sensitive event, our bakery strongly recommends scheduling your cake to arrive at least 1-2 days before you will be serving the item. Yvonne's Vegan Kitchen is not responsible for delays in transit once your package has been transferred to Fedex.

Please email info@yvonnesvegankitchen if you would like to order a RUSH ORDER cake (less than 1 week's notice) with the cake design, size, flavor, date desired, and any dietary allergies. There will be a rush fee of $30 applied to your final invoice. Please note: Cancellations or major changes to your order cannot be made within two days of the scheduled delivery/pick-up date. We appreciate our clients’ respect for our time and energy, and ordering policies.

If your order includes an item that requires a week's notice (our cakes, cupcakes, gift baskets, & cheese platters) along with an item that does not require this notice (cheese, cookies, crackers, & donuts) we will require the one-week minimum notice for the entire order, and ship everything together. To receive your other items sooner, please place a separate order.

Shipping, Pick-up & Local Delivery Details

  • Orders cannot be shipped to P.O. Boxes
  • For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
  • Free pick up is available Monday-Friday from 8am-12pm and Saturday from 9am-1pm at 1190 N. Fair Oaks Ave. #101 Pasadena, CA 91103
  • If you select free pick-up, we will be in touch via email with the date and time that your items are ready
  • Weekend deliveries are available if the requested delivery date is 7 days (or more) after your order date - please specify your desired delivery date in notes at checkout
  • Saturday deliveries (via shipping) are always at least $20 more, depending on the size of your shipment - please complete your order and email info@yvonnesvegankitchen.com to request a Saturday delivery and we will confirm and invoice you separately for the extra charge

Use and Care

Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients

Gluten-free oat flour, potato starch, organic cane sugar, unsweetened applesauce, arrowroot, tapioca flour, apple cider vinegar, rice flour, grapeseed oil, non-GMO sustainable palm oil, organic powdered sugar, vanilla extract, baking soda, xanthan gum, lemon juice, lemon zest, Himalayan sea salt, rainbow sprinkles (sugar, palm & palm kernel oil, cornstarch, sunflower lecithin, vegetable juice, annatto extract, spirulin extract, paprika, oleoresin, turmeric, beta-carotene, maltodextrin, carnauba wax, cellulose gum)

Manufactured in a facility that contains tree nuts

 

For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients