Coconut Cake with Coconut Frosting

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A week's notice is needed for ordering this cake. Please order at least a week before you'd like to receive or pick-up your cake.

Our pickup window is Monday-Friday from 8am-12pm and Saturday from 9am-1pm at 1190 N. Fair Oaks Ave. #101 Pasadena, CA.

If ordering for shipping, write N/A.
Please note: we do not recommend adding berries on top of a cake that is being shipped. If you are able to, we recommend picking up any cakes with berries on top because we cannot guarantee that the berries will stay in tact during shipping.
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One week's notice is needed for our cakes. If you need your cake sooner than this, a rush order is $30 and is ready within one week if our schedule is able to accommodate them. We will confirm your order via email. Once a rush cake has been paid for, no changes to the cake design can be made; rush orders are final and no refunds on cancellations will be made.
If you selected a rush order, please include the following info below:
- desired delivery/pick-up date
- any dietary allergies
- any other order notes

Customizations Total: $0.00

Coconut cake with coconut frosting and shredded coconut. Cake is sweetened with maple syrup instead of cane sugar.  

One week's notice is needed for ordering this cake. Please order at least a week before you'd like to receive or pick up your cake.


Shipping, Pick-up & Local Delivery Details

  • Orders cannot be shipped to P.O. Boxes
  • For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
  • We ship Mondays-Thursdays.

    Use and Care

    Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

    Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

    Ingredients

    Gluten-free oat flour, potato starch, maple syrup, shredded coconut, arrowroot, tapioca flour, apple cider vinegar, rice flour, grapeseed oil unsweetened applesauce, organic palm oil, organic powdered sugar, vanilla extract, baking soda, xanthan gum, lemon juice, lemon zest, coconut flavoring, and sea salt.

    For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients