$62.00
Yvonne's classic chocolate cake, complete with chocolate frosting and adorned with vanilla buttercream flowers.
More Details
This cake is able to be shipped, but please note: if shipped, your cake would not come with a flower at the bottom right - our cakes are wrapped flush on the sides of the cake.
Shipping, Pick-up & Local Delivery Details
Use and Care
Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.
Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.
Ingredients
Chocolate Cake ingredients: Gluten-free oat flour, organic coconut sugar, cocoa powder, grapeseed oil, apple cider vinegar, non-GMO & sustainable palm oil, organic powdered sugar, vegan chocolate chips (cocoa butter, cocoa, vanilla, soy lecithin), coffee, baking soda, Himalayan sea salt, xanthan gum.
Vanilla buttercream ingredients: organic powdered sugar, organic non-GMO, sustainable palm oil, pure vanilla extract
Chocolate buttercream: organic powdered sugar, organic non-GMO, sustainable palm oil, cocoa powder, vegan chocolate chips (cocoa butter, cocoa solids, vanilla, soy lecithin, pure vanilla extract, coffee
For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients