Chocolate Flower Cake

Yvonne's classic chocolate cake, complete with chocolate frosting and adorned with vanilla buttercream flowers.

More Details

This cake is able to be shipped, but please note: if shipped, your cake would not come with a flower at the bottom right - our cakes are wrapped flush on the sides of the cake.

Shipping, Pick-up & Local Delivery Details

• Orders cannot be shipped to P.O. Boxes
• For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
• We ship Mondays-Thursdays.

Use and Care

Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients

Chocolate Cake  ingredients: Gluten-free oat flour, organic coconut sugar, cocoa powder, grapeseed oil, apple cider vinegar, non-GMO & sustainable palm oil, organic powdered sugar, vegan chocolate chips (cocoa butter, cocoa, vanilla, soy lecithin), coffee, baking soda, Himalayan sea salt, xanthan gum.

Vanilla buttercream ingredients: organic powdered sugar, organic non-GMO, sustainable palm oil, pure vanilla extract

Chocolate buttercream: organic powdered sugar, organic non-GMO, sustainable palm oil, cocoa powder, vegan chocolate chips (cocoa butter, cocoa solids, vanilla, soy lecithin, pure vanilla extract, coffee

For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients