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Rich, decadent, super moist chocolate cake with sophisticated creamy mint buttercream, topped with chocolate chips. Vegan, gluten-free, and oh so delicious.

More Details

Each 6" cake serves 8-12 people.

Each 8" cake serves 12-16 people.

One week's notice is needed for ordering this cake. Please order at least a week before you'd like to receive or pick up your cake.

Shipping, Pick-up & Local Delivery Details

  • Orders cannot be shipped to P.O. Boxes.
  • For all items, you always need to proceed to checkout and input your address to be able to choose shipping, pick-up or local delivery - the options available to you are determined by your location.
  • We ship Mondays-Thursdays.

      Use and Care

      Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

      Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7days,or can be stored up to 1 month in the freezer covered.

      Ingredients

      Gluten-free oat flour, organic coconut sugar, cocoa powder, apple cider vinegar, grapeseed oil, organic powdered sugar,non-GMO & sustainable palm oil, cocoa butter, pure vanilla, vegan chocolate chips(: cocoa butter, vanilla, cocoa powder, soy lecithin), baking soda, Himalayan sea salt, creme de menthe oil, xanthan gum, .

      Contains soy lecithin and is manufactured in a facility that contains tree nuts

      For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients

      For more information on regarding allergens and our ingredients, please visit Our Ingredients.