$49.99
The Yvonne's Vegan Kitchen classic vanilla or chocolate cake, complete with vanilla or chocolate frosting. Choose from the following baby smash cake designs: frosted, semi-naked, or ombré; add fresh flowers or a golden "1" cake topper as Instagram-worthy extras. This is the ultimate vegan and gluten-free baby smash cake for baby’s first birthday.
Shipping, Pick-up & Local Delivery Details
Use and Care
Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.
Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.
Ingredients
Gluten-free oat flour, potato starch, organic cane sugar, arrowroot, tapioca flour, unsweetened applesauce, apple cider vinegar, rice flour, organic palm oil, organic powdered sugar, vanilla extract, baking soda, xanthan gum, lemon juice, lemon zest, and sea salt.
For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients