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Home Products Slice of Red Velvet Cake with Cream Cheese Frosting
Slice of Red Velvet Cake with Cream Cheese Frosting

Slice of Red Velvet Cake with Cream Cheese Frosting

$9.50

Please add any notes relevant to your order here. For non cake/cupcake/pie orders: if you are ordering far in advance of when you'd like to receive (2-3 weeks or more out) please write the date that you'd like to receive.
If ordering for or local hand delivery within SoCal or for pick-up at our Pasadena store, please write your preferred pick-up/delivery date and time. For pickup: our window is M-F 8am-5:30pm, Saturday 9am-5:30pm, and Sunday 11am-4:30pm at 11 W. Dayton St., Pasadena, CA 91105. Please wait for our email confirming that your order is ready. For local hand delivery, please input your delivery address at checkout and you will be charged accordingly when you select this option.
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Yvonne's red velvet cake is a decadent treat with a rich, dark red hue. This indulgent cake features the classic flavor of cocoa and is generously topped with a smooth, vegan cream cheese frosting. Perfect for those seeking a gluten-free dessert option, this cake provides both a delightful taste and an appealing presentation.

Shipping, Pick-up & Local Delivery Details

    • Orders cannot be shipped to P.O. Boxes
    • For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
  • We ship Mondays-Thursdays.

Use and Care

Yvonne's Vegan Kitchen cake slices ship with ice packs. Upon receipt, please refrigerate or place in the freezer.

Cake slices will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients

Gluten-free oat flour, potato starch, organic cane sugar, arrowroot, tapioca flour, apple cider vinegar, rice flour, grapeseed oil, unsweetened applesauce, sustainable organic palm oil, organic powdered sugar, plant-based red food coloring, cocoa powder, vanilla extract, baking soda, xanthan gum, lemon juice, lemon zest, and sea salt. Plant-based red and chocolate sprinkles.

Manufactured in a facility that contains tree nuts

For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients