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Yvonne's Vegan Kitchen vegan and gluten-free pumpkin pie. Rich and silky smooth cashew-based pumpkin pie. Best when served with Plant-based Whip. Coco whip not included. Must be purchased separately. Please note: we need one week's notice for this pie.

Our pies are vegan and gluten-free! It is possible that the crust may break in transit, when being shipped.

More Details

Each 9" inch pie serves about 10 people.

At least one week's notice is needed for ordering this pie. Please order at least a week before you'd like to receive or pick-up your pie.

Shipping, Pick-up & Local Delivery Details

  • Orders cannot be shipped to P.O. Boxes
  • For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
  • We ship Mondays-Thursdays.

    Use and Care
    Yvonne's Vegan Kitchen pies will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

    Ingredients
    Pumpkin, sea salt, dates, cashews, water, vanilla extract, coconut oil, maple syrup, cinnamon, nutmeg, all spice. Brown rice, tapioca, potato flour, sea salt, organic cane sugar, apple cider vinegar, xanthan gum.

    For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients

    For more information on regarding allergens and our ingredients, please visit Our Ingredients.