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1 Red Velvet Cupcake

$5.75

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This item is only available for pick-up at our Pasadena storefront or local hand delivery within SoCal. Please write your preferred pick-up/delivery date and time. For pickup: our window is M-F 8am-5:30pm, Saturday 9am-5:30pm, and Sunday 11am-4:30pm at 11 W. Dayton Street Pasadena, CA 91105. (We have moved!) Please wait for our email confirming that your order is ready. For local delivery, you will input your delivery address at checkout and be charged accordingly.

Yvonne's red velvet cake is a decadent treat with a rich, dark red hue. This indulgent cake features the classic flavor of cocoa and is generously topped with a smooth, vegan cream cheese frosting.

 

Ingredients

Gluten-free oat flour, potato starch, organic cane sugar, coconut sugar, arrowroot, tapioca flour, apple cider vinegar, rice flour, grapeseed oil, unsweetened applesauce, sustainable organic palm oil, organic powdered sugar, plant-based red food coloring, cocoa powder, vanilla extract, baking soda, xanthan gum, lemon juice, lemon zest, and sea salt. Plant-based red and chocolate sprinkles.

Manufactured in a facility that contains tree nuts

For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients