Mini Chocolate-Covered Donuts



Vegan, gluten-free, baked donuts covered with magic chocolate shell and house-made sprinkles. Each mini donut is 2-inches in diameter. 

More Details

These donuts come in a bakery box.

A week's notice is needed for ordering these donuts. Please order at least a week before you'd like to receive or pick-up your donuts.

Shipping, Pick-up & Local Delivery Details

  • Orders cannot be shipped to P.O. Boxes
  • For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
  • We ship Mondays-Thursdays.

Use and Care

Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients:

Gluten-free oat flour, potato starch, arrowroot, baking soda, organic coconut sugar, unsweetened apple sauce, filtered water, apple cider vinegar, organic flax meal, sorghum flour, tapioca starch, millet flower, rice flour, pure vanilla extract, nutmeg, cinnamon, xanthan gum. Chocolate coating: vegan chocolate chips, coconut oil,  Rainbow Sprinkles (Sugar, Palm & Palm Kernel Oil, Corn Starch, Sunflower Lecithin, Vegetable Juice, Spirulin Extract, Beta Carotene, Turmeric, Annatto Extract, Paprika Oleoresin, Maltodextrin, Carnauba Wax, Cellulose Gum)

Contains soy lecithin from chocolate chips. You can request a special order of soy-free chocolate for an additional charge.

For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients