Mini Confetti Cupcakes *Local delivery & pick-up only*



Our Confetti Cake... in cupcake form! 

Cake batter funfetti cake, vegan, gluten-free-style. Fluffy cake with rich vanilla buttercream and natural rainbow sprinkles galore. Makes every celebration more cheery and bright!

These mini Yvonne's Vegan Kitchen cupcakes are smaller than our regular size, yet are bigger than bite-size.

More Details

Please note: we require 7 day's notice for mini cupcake orders. Should you need cupcakes sooner, please order our regular-sized cupcakes, which only require 3 day's notice.

Pick-up & Local Delivery Details

  • For all items, you always need to proceed to checkout and input your address to be able to choose pick-up or local delivery - the options available to you are determined by your location.

Use and Care

Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients

Gluten-free oat flour, potato starch, organic cane sugar, unsweetened applesauce, arrowroot, tapioca flour, apple cider vinegar, rice flour, grapeseed oil, non-GMO sustainable palm oil, organic powdered sugar, vanilla extract, baking soda, xanthan gum, lemon juice, lemon zest, Himalayan sea salt, rainbow sprinkles (sugar, palm & palm kernel oil, cornstarch, sunflower lecithin, vegetable juice, annatto extract, spirulin extract, paprika, oleoresin, turmeric, beta-carotene, maltodextrin, carnauba wax, cellulose gum)

For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients