Ube Pie *Local delivery & pick-up only*

Please add any notes relevant to your order here. For non cake/cupcake/pie orders: if you are ordering far in advance of when you'd like to receive (2-3 weeks or more out) please write the date that you'd like to receive.
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This item is only available for pick-up at our Pasadena storefront or local hand delivery within SoCal. Please write your preferred pick-up/delivery date and time. For pickup: our window is M-F 8am-5:30pm, Saturday 9am-5:30pm, and Sunday 11am-4:30pm at 11 W. Dayton Street Pasadena, CA 91105. (We have moved!) Please wait for our email confirming that your order is ready. For local delivery, you will input your delivery address at checkout and be charged accordingly.
One week's notice is needed for our pies. If you need your pie sooner than this, a rush order is $20 and is ready within one week if our schedule is able to accommodate them. We will confirm your order via email. Rush orders are final and no refunds on cancellations will be made.
If you selected a rush order, please include the following info below:
- desired delivery/pick-up date
- any dietary allergies
- any other order notes
If ordering for or local hand delivery within SoCal or for pick-up at our Pasadena store, please write your preferred pick-up/delivery date and time. For pickup: our window is M-F 8am-5:30pm, Saturday 9am-5:30pm, and Sunday 11am-4:30pm at 11 W. Dayton St., Pasadena, CA 91105. Please wait for our email confirming that your order is ready. For local hand delivery, please input your delivery address at checkout and you will be charged accordingly when you select this option.

**We are closed on Thanksgiving day; pick-ups must be picked up by 5 PM on Wednesday before Thanksgiving.**

Customizations Total: $0.00

Introducing our Ube Pie, a dessert that’s more than just a sweet treat—it’s a slice of my childhood brought to life. 

Growing up, weekends were often spent at my parents’ real estate office or helping them fix up houses. But the best part of those long days was when they’d give me some change to visit the nearby Filipino bakery. I’d savor fresh pan de sal (soft bread rolls) or enjoy chewy butsi (fried mochi balls with sweet bean paste, rolled in sesame seeds), but my favorite was always pan de ube—a soft, smooth bread roll with sweet ube filling. Some days, I’d switch it up and go next door for a scoop of creamy ube ice cream—a flavor that still brings me comfort today.

Ube, a beloved Filipino dessert flavor made from purple yam, is known for its vibrant violet color and subtly sweet, nutty taste. That same flavor, so close to my heart, is now part of our kitchen. Our new Ube Pie features a buttery ube crust, rich cashew cream cake made with real ube, and is topped with a light, fluffy ube cocowhip.

It’s a little taste of home, and I’m so happy to share it with you. 

More Details
There are 8 slices.
At least one week's notice is needed for ordering this pie. Please order at least a week before you'd like to receive or pick-up your pie.

Pick-up & Local Delivery Details

  • For all items, you always need to proceed to checkout and input your address to be able to choose pick-up or local delivery - the options available to you are determined by your location.

Use and Care

Yvonne's Vegan Kitchen pies will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients

ube pie: cashews, ube, Gluten-free oats, coconut oil, coconut flour, coconut sugar, cashews, maple syrup,Gluten-free brown rice flour, potato starch, arrowroot, organic cane sugar, organic grapeseed oil, organic brown sugar, filtered water, pure vanilla, ube extract, oat milk, Himalayan sea salt, baking soda, xanthan gum. 

coconut whip: filtered water, organic coconut oil, organic tapioca syrup, organic cane sugar, pea protein, guar gum, sunflower lecithin, xanthan gum, ube flavor.

For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients