Manufactured in a facility that contains tree nuts
Onions, carrots, mushrooms, gluten-free vegan bread, (
Flours: Rice, cornstarch, tapioca, millet, plant fiber, sugar, salt, monocalcium phosphate, sodium bicarbonate, potato, ascorbic acid) water, sea salt), turmeric, Himalayan sea salt, pepper, parsley, sage, rosemary, oregano, apple cider vinegar, vegetable broth.