Spring Chocolate Dipped "Oreos" *Local delivery & pick-up only*

NEW! Yvonne's house-made black and white sandwich cookies are dipped in chocolate and finished with sprinkles. These crisp chocolate cookies with a vanilla cream center are a festive treat you don't want to miss.

As always, Yvonne's classic sugar cookies are vegan and gluten-free.

It doesn't happen often, but it is possible that a cookie may crack in transit, especially when shipping. If this happens, we suggest using a bit of frosting as a "glue!"

What's Included:

Shipping, Pick-up & Local Delivery Details

• For all items, you always need to proceed to checkout and input your shipping address to be able to choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
  
• If you select free pick-up, we will be in touch via email with the date and time that your items are ready
  
• Weekend deliveries are available if the requested delivery date is 7 days (or more) after your order date - please specify your desired delivery date in notes at checkout
• Saturday deliveries (via shipping) are always at least $20 more, depending on the size of your shipment - please complete your order and email info@yvonnesvegankitchen.com to request a Saturday delivery and we will confirm and invoice you separately for the extra charge

Use and Care

Yvonne's Vegan Kitchen cookies will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients

Gluten-free oat flour, coconut oil, vanilla extract, coconut palm sugar, oat flour, cacao powder, palm oil, powdered sugar, vegan chocolate chips (soy lecithin, cocoa, cane sugar), cocoa. Peppermint candy pieces (sugar, peppermint extract) and sprinkles ( Sugar, Palm & Palm Kernel Oil, Corn Starch, Sunflower Lecithin, Vegetable Juice, Spirulin Extract, Beta Carotene, Turmeric, Annatto Extract, Paprika Oleoresin, Maltodextrin, Carnauba Wax, Cellulose Gum)