Yvonne's Vegan Kitchen Chocolate Chip Cookie Mix is now available! Just add water and melted coconut oil!
Makes about 13 soft batch chocolate chip cookies. Made with organic ingredients, high protein garbanzo chickpea flour, and sweetened with coconut sugar & dark vegan, non-GMO chocolate chips.
Vegan, gluten-free, soy-free, nut-free, refined sugar-free, and grain-free, too.
Best enjoyed warm or at room temperature. Store in the freezer in an airtight container for up to 6 months.
Ingredients are paired in the back label.
Shipping, Pick-up & Local Delivery Details
For more information on regarding allergens and our ingredients, please visit https://yvonnesvegankitchen.com/pages/our-ingredients