Naked Carrot Cake (6-inch, 3 layers)

More Details

Each 6" inch, 3 layered cake serves 8-12 people

If you are ordering for a time-sensitive event, our bakery strongly recommends scheduling your cake to arrive for delivery at least 1-2 days before you will be serving the item.

Shipping, Pick-up & Local Delivery Details

• We produce Monday-Friday; we are closed on Saturdays & Sundays
• Please note: we ship Monday-Thursday. If a weekend date is selected, it will be shipped on the following Monday.
• Shipping/delivery charges are calculated at checkout
• Orders cannot be shipped to P.O. Boxes
• Please note that for all items, you always need to proceed to checkout and input your address to then choose pick-up, shipping, or local delivery - the options available to you are determined by your location.
• If you select free pick-up, we will be in touch via email with the date and time that your items are ready
  
• Weekend deliveries are available if the requested delivery date is 7 days (or more) after your order date - please specify your desired delivery date in notes at checkout
• Saturday deliveries (via shipping) are always at least $20 more, depending on the size of your shipment - please complete your order and email info@yvonnesvegankitchen.com to request a Saturday delivery and we will confirm and invoice you separately for the extra charge

Use and Care

Yvonne's Vegan Kitchen cakes, pies, donuts, thin mints, and cheese ship frozen in an insulated shipping unit with ice packs. It is normal for the product and ice packs to partially or fully thaw during shipment. Upon receipt, please refrigerate or place in the freezer.

Cakes, pies, donuts, thin mints, and cheese will stay fresh in the refrigerator for 5-7 days, or can be stored up to 1 month in the freezer covered.

Ingredients: oat flour, cane sugar (only in frosting) arrowroot flour, brown rice flour, xanthan gum, baking soda, cinnamon, carrots, coconut sugar, sea salt, grapeseed oil, Palm oil, lemon juice, Water, apple cider vinegar.